Plant-Based Proliferation

From fish-less tuna to coconut jerky, food manufacturers are disrupting the way we look at vegan and vegetarian food options. Not ready to go full-on veg? No problem. You can work the plant-based trend into your current lifestyle with ease – and a little help from a range of our plant-powered start-up friends. As consumers make the epicurean pilgrimage toward a healthier, meat-reduced lifestyle, these up-and-comers pack a protein-rich punch. Find out more by checking out the Speciality Food Association’s recent spotlight, Plant-Based Proliferation, Click Here.